Maple Creams
Maple Creams are rich, smooth confections with the sweet, caramel-like flavor of maple syrup, perfect for those who enjoy decadent, chocolate-dipped treats. Ideal for special occasions or gifting.
Ingredients
Instructions
- Cook the coffee cream and maple syrup to 238°F (soft ball stage).
- Pour the mixture onto a cold slab and let it cool to lukewarm.
- Work with a spatula or paddle until the mass holds its shape.
- Form into 3/4-inch balls and dip in melted light sweet chocolate.
Nutrition & Diet Analysis (per serving)
241
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).