Maple Mustard Salmon
Juicy salmon fillets glazed with a flavorful blend of maple syrup and Dijon mustard, perfect for a quick, sweet-savory grilled dish that impresses family and guests alike.
Ingredients
Instructions
- Blend Dijon mustard, maple syrup, lemon juice, salt, and pepper to make the marinade.
- Brush the salmon fillets with melted butter.
- Preheat the outside grill.
- Baste the salmon with the maple mustard marinade while grilling.
- Cook until the inner flesh is light pink and the salmon is cooked through.
Nutrition & Diet Analysis (per serving)
303
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).