Marinated Meat Balls
Juicy marinated meatballs with a sweet and tangy flavor, perfect for gatherings or hearty family meals, combining ham and pork with a flavorful marinade.
Ingredients
Instructions
- Heat the mixture of vinegar, water, brown sugar, dry mustard, salt, and pepper until warm.
- Place the meatballs in a Pyrex bowl.
- Pour the heated marinade over the meatballs, ensuring they are covered.
- Keep the meatballs hot in the marinade before serving.
Nutrition & Diet Analysis (per serving)
410
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).