Mary Jezek'S Broccoli Dip
A creamy, cheesy broccoli dip with almonds and a hint of spice, perfect for parties or snacking, appealing to cheese lovers and vegetable enthusiasts alike.
Ingredients
Instructions
- Cook the broccoli and drain well.
- Saute the chopped onion in margarine until translucent.
- Add cream of mushroom soup, jalapeno cheese, garlic cheese, salt, pepper, and accent; cook on medium heat until the cheese melts.
- Add the cooked broccoli and cook for 1 minute, stirring to blend ingredients.
- Stir in drained mushrooms and almonds.
- Serve hot.
Nutrition & Diet Analysis (per serving)
504
kcal
25% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).