Ma'S Bean Dish
A hearty, cheesy bean casserole with savory hamburger, smoky barbecue sauce, and crispy biscuits, perfect for casual family dinners or comfort food gatherings.
Ingredients
Instructions
- Brown the hamburger in a skillet.
- Mix the cooked hamburger, chopped onions, cubed cheese, barbecue sauce, and pork and beans in a casserole dish.
- Bake at 350°F for 25 minutes.
- Place cheese slices on top about 5 minutes before removing from oven.
- Cut biscuits in half and place around the edges of the casserole.
- Bake until biscuits are brown and cooked through.
Tips & Substitutions
For added flavor, consider using ground turkey or chicken instead of hamburger. You can also substitute the Velveeta cheese with a sharper cheddar for a bolder taste. If you want a bit of heat, try adding some diced jalapeños or a splash of hot sauce to the mixture. Make sure to chop the onions finely to ensure they cook evenly.
Serving Suggestions
This dish is hearty enough to stand alone, but it pairs beautifully with a crisp side salad like Joan'S Broccoli Salad for a refreshing contrast. For a complete meal, consider serving it with cornbread or a simple coleslaw. It also works well for potlucks or family gatherings, making it a versatile choice.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place in a preheated oven at 350°F until warmed through, or microwave in short intervals, stirring occasionally to ensure even heating. Avoid reheating multiple times to maintain quality.
Nutrition & Diet Analysis (per serving)
Each serving of Ma'S Bean Dish contains roughly 936 calories, with 20g protein, 62g carbohydrates, and 68g fat. It is an excellent source of protein (40% of the Daily Value), and a good source of iron and dietary fiber. Note that it is relatively high in sodium, at 1089mg per serving (47% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can prepare the casserole a day in advance. Simply assemble all the ingredients in the dish, cover, and refrigerate. When ready to bake, remove from the fridge and let it sit at room temperature for about 30 minutes before baking to ensure even cooking.
Can I freeze Ma'S Bean Dish?
Absolutely! You can freeze the assembled dish before baking. Just cover it tightly with plastic wrap and foil. When you're ready to eat, thaw it in the refrigerator overnight and then bake as directed. Note that the biscuits may not be as crisp after freezing.
What can I serve as a side with this dish?
This bean dish pairs wonderfully with a variety of sides. Consider a simple green salad or some roasted vegetables for a healthy balance. For a comforting touch, try serving it alongside some buttery garlic bread or warm, flaky biscuits.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).