Mckenley Pie
A warm, spiced custard pie featuring cinnamon, nutmeg, allspice, and cloves, perfect for fall gatherings and comforting desserts, with a crusty top and rich flavor.
Ingredients
Instructions
- Combine eggs, sugar, cinnamon, nutmeg, allspice, cloves, lemon juice, melted butter, flour, and milk in a bowl and mix well.
- Pour the mixture into an unbaked pie shell.
- Bake at 350°F for about 1 hour until the top is crusty and golden.
- Allow to cool slightly before serving.
Nutrition & Diet Analysis (per serving)
930
kcal
46% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).