Me Ma'S Corn Pudding
A creamy, sweet corn pudding with vanilla and buttery notes, perfect as a comforting side or dessert for family gatherings and casual dinners.
Ingredients
Instructions
- Mix creamed corn, beaten eggs, salt, flour, sugar, milk, vanilla (if using), and melted butter together in a bowl.
- Pour the mixture into an 8 x 8-inch baking dish.
- Bake at 350°F for approximately 45 minutes or until the pudding is set and lightly golden on top.
Nutrition & Diet Analysis (per serving)
673
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).