Meatball Nibblers

Prep: 15 min Cook: 20 min Cuisine: American

Juicy, flavorful meatball nibblers made with ground beef and onion soup mix, perfect for parties or casual snacks, offering savory bites with minimal effort.

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Ingredients

  • 2 lb. ground beef
  • 1 pkg. onion soup mix
  • 1/4 c. bread crumbs
  • 1 egg

Instructions

  1. Mix ground beef, onion soup mix, bread crumbs, and egg together until well combined.
  2. Form the mixture into small meatballs.
  3. Bake on a cookie sheet in the oven or fry in a pan until browned and cooked through.

Nutrition & Diet Analysis (per serving)

268 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 9.4g 19% DV
Total Fat 7.9g 10% DV
Carbs 39.4g 14% DV
Fiber 1.2g 4% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 356.3mg 15% DV
Potassium 259.3mg 6% DV
Cholesterol 82.3mg 27% DV

Vitamins & Minerals

Vitamin A 16.8mcg 2% DV
Vitamin C 0.1mg
Vitamin D 0mcg
Calcium 109.5mg 8% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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