Mediterranean Pie

Ingredients

• 1 medium eggplant, peeled and sliced 1/4-inch thick ⓘ
• 1 tsp. salt ⓘ
• 3/4 c. olive oil ⓘ
• 1 large onion, sliced ⓘ
• 1 large green pepper, cut into thin slices ⓘ
• 1 medium zucchini, sliced ⓘ
• 1 medium yellow squash, sliced ⓘ
• 1 small can mushroom slices ⓘ
• 1 tsp. milk
• 2 cloves garlic, minced ⓘ
• 3/4 tsp. oregano ⓘ
• 3/4 tsp. basil
• 1/2 tsp. salt ⓘ
• 1/2 tsp. pepper ⓘ
• 1/2 c. grated Parmesan cheese
• 8 oz. shredded cheese (1/2 Mozzarella and 1/2 Provolone) ⓘ
• 2 medium tomatoes, seeded and cut into eighths ⓘ
• 9-inch pastry shell (unbaked) ⓘ