Merry'S Canapes

Prep: 10 min Cook: 5 min Serves: 12 Cuisine: American

Delightful canapés featuring toasted rye bread topped with creamy onion- parsley spread and melted Swiss cheese, perfect for elegant parties or light appetizers. Garnish with olives for extra flair.

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Ingredients

  • Pepperidge Farm rye bread rounds
  • 1/2 cup mayonnaise or Miracle Whip
  • 1/4 cup finely chopped onion
  • 2 tablespoons snipped parsley
  • 8 slices Swiss cheese

Instructions

  1. Toast the rye bread rounds on both sides lightly.
  2. Combine mayonnaise or Miracle Whip, finely chopped onion, and snipped parsley.
  3. Spread the mixture on the toasted bread rounds.
  4. Cut out rounds of Swiss cheese to fit on each toast.
  5. Broil the canapés until the cheese melts.
  6. Optional: add a slice of ripe black olive on top for decoration after broiling.

Tips & Substitutions

For a lighter version, consider using Greek yogurt instead of mayonnaise or Miracle Whip. You can also swap the Swiss cheese for a sharper cheese like cheddar for added flavor. If you want a bit of crunch, add some finely chopped celery to the mixture. Toasting the bread rounds until golden enhances their flavor and texture, making them a delightful base for the toppings.

Serving Suggestions

These canapés make a great appetizer for parties or as a snack for game day. They pair beautifully with Brittany'S Orange Julius for a refreshing drink. You can also serve them alongside a light salad or as part of a vegetarian recipes spread. Consider adding a platter of assorted olives and pickles for a complete appetizer experience.

Storage & Reheating

To store leftovers, place the canapés in an airtight container in the refrigerator for up to 2 days. To reheat, place them under the broiler for a few minutes to crisp up the bread and melt the cheese again. Avoid microwaving, as it may make the bread soggy.

Nutrition & Diet Analysis (per serving)

Each serving of Merry'S Canapes contains roughly 102 calories, with 6g protein, 12g carbohydrates, and 5g fat. It is an excellent source of iron (52% of the Daily Value), vitamin C (28% of the Daily Value), and potassium (23% of the Daily Value), and a good source of protein. It also contributes 6g of dietary fiber toward your daily target.

102 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 4.5g 6% DV
Carbs 12.5g 5% DV
Fiber 6.3g 22% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 140.8mg 6% DV
Potassium 1067.9mg 23% DV
Cholesterol 0.4mg

Vitamins & Minerals

Vitamin A 1.2mcg
Vitamin C 25mg 28% DV
Calcium 40.1mg 3% DV
Iron 9.3mg 52% DV
Diet fit Keto-friendly High-fiber Under 400 cal
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I prepare the mixture ahead of time?

Yes, you can prepare the mayonnaise mixture and chop the onion and parsley a day in advance. Store it in an airtight container in the refrigerator. Just toast the bread and assemble the canapés shortly before serving to keep them fresh and crispy.

What can I use instead of Swiss cheese?

If you don't have Swiss cheese, feel free to substitute with other cheeses like mozzarella, provolone, or even a sharp cheddar for a bolder taste. Each cheese will impart its unique flavor, so choose one that complements the other ingredients.

Can these canapés be served cold?

While these canapés are best served warm right after broiling, they can also be enjoyed cold. If you prefer a cold version, simply prepare the mixture and spread it on the toasted bread rounds without broiling, then top with cheese and any desired garnishes.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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