Mexican Joes

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: Mexican

Juicy hamburger patties topped with fresh vegetables and salsa create a flavorful, easy-to-make sandwich perfect for quick lunches or casual dinners with bold Mexican-inspired flavors.

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Ingredients

  • 1 pound hamburger, browned and drained
  • 4 buns
  • 2 tomatoes, sliced
  • Lettuce leaves

Instructions

  1. Brown the hamburger and drain excess fat.
  2. Place the cooked hamburger on the bun.
  3. Add sliced tomatoes, lettuce, cheese, and onion on top of the hamburger.
  4. Spread salsa over the toppings.
  5. Cut the sandwich into portions and enjoy.

Tips & Substitutions

For a twist on flavor, consider adding some taco seasoning to the browned hamburger. You can also substitute ground turkey or chicken for a leaner option. If you want a spicier kick, mix in some jalapeños or diced green chilies. For a vegetarian version, use lentils or black beans instead of meat. Top with shredded cheese for added richness.

Serving Suggestions

Serve Mexican Joes with a side of tortilla chips and salsa for a complete meal. They pair beautifully with Mexican Fiesta Soup for a hearty lunch or dinner. Consider adding a fresh fruit salad or guacamole on the side for a refreshing contrast. For a fun twist, serve with sweet potato fries.

Storage & Reheating

Store leftover Mexican Joes in an airtight container in the refrigerator for up to 3 days. To reheat, place the sandwich on a microwave-safe plate and cover it with a damp paper towel to maintain moisture. Microwave in 30-second intervals until heated through. Alternatively, reheat in a skillet over medium heat for a crispy bun.

Nutrition & Diet Analysis (per serving)

Each serving of Mexican Joes contains roughly 440 calories, with 16g protein, 39g carbohydrates, and 24g fat. It is an excellent source of protein (32% of the Daily Value), and a good source of vitamin C and calcium. Note that it is relatively high in sodium, at 1327mg per serving (58% of the Daily Value).

440 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 16.2g 32% DV
Total Fat 24.4g 31% DV
Carbs 38.7g 14% DV
Fiber 2.7g 10% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 1327.4mg 58% DV
Potassium 430.1mg 9% DV
Cholesterol 42.6mg 14% DV

Vitamins & Minerals

Vitamin A 84.3mcg 9% DV
Vitamin C 17.4mg 19% DV
Calcium 222mg 17% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make the hamburger mixture ahead of time?

Yes, you can brown the hamburger and store it in the refrigerator for up to 3 days. Just reheat it before assembling your Mexican Joes. This makes for a quick weeknight meal when you're short on time.

What can I substitute for the buns?

If you're looking for a low-carb option, consider using lettuce wraps instead of buns. You can also use whole grain or gluten-free buns to accommodate dietary preferences. For a fun twist, try serving the mixture in hollowed-out bell peppers.

How can I make this recipe spicier?

To add more heat, mix diced jalapeños into the hamburger while cooking or choose a spicy salsa to spread over your toppings. You can also top the sandwiches with sliced avocado and a sprinkle of crushed red pepper flakes for an extra kick.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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