Microwave Apple Crunch
A warm, comforting dessert featuring tender, sliced apples topped with a crunchy oat and pecan streusel. Quick to prepare and perfect for a cozy night, this microwave apple crunch combines sweet, tart, and nutty flavors that appeal to all ages. Serve with vanilla ice cream for added indulgence.
Ingredients
Instructions
- Combine apples, 1/3 cup of brown sugar, and lemon juice in a bowl.
- Toss gently to coat the apples evenly.
- Place the apple mixture in an 8-inch square baking dish and set aside.
- In a medium bowl, combine the remaining brown sugar and flour.
- Cut in the butter until the mixture resembles a coarse meal.
- Stir in the oats and chopped pecans.
- Spoon the streusel mixture over the apples in the baking dish.
- Microwave uncovered on high for 12 to 13 minutes, rotating a half turn at 6 minutes.
- Spoon the warm dessert into individual dishes and top with vanilla ice cream if desired.
Nutrition & Diet Analysis (per serving)
669
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).