Microwave Chocolate Pecan Pie
A rich and gooey chocolate pecan pie with a buttery crust, perfect for dessert lovers seeking a sweet, nutty treat with chocolate undertones.
Ingredients
Instructions
- Place margarine in a 4-cup glass measure and microwave on HIGH for 1 minute until melted.
- Blend in sugar, flour, and beaten eggs until smooth.
- Add chocolate chips, chopped pecans, and vanilla extract; mix well.
- Pour the mixture into the baked 9-inch pie shell.
- Rotate the pie twice during microwaving to ensure even cooking.
- Microwave on 50% power (MEDIUM) for 10 to 11 minutes or until set.
- Optional: Bake in a conventional oven at 375°F for 35 to 40 minutes for additional baking.
Tips & Substitutions
For a richer flavor, consider using unsalted butter instead of margarine. If you’re out of pecans, walnuts or hazelnuts can be a tasty substitute. To enhance the chocolate flavor, use dark chocolate chips. Make sure to rotate the pie as suggested to avoid uneven cooking, especially in a microwave, which can have hot spots.
Serving Suggestions
Serve the pie warm or at room temperature, optionally topped with a scoop of vanilla ice cream or whipped cream for added indulgence. It pairs beautifully with a cup of coffee or a glass of dessert wine. This pie is a delightful finish to a meal featuring dishes like Curried Soup or Grit Casserole.
Storage & Reheating
Store any leftover pie in an airtight container in the refrigerator for up to 4 days. To reheat, microwave slices on low power in 15-second intervals until warm, or pop it in a preheated oven at 350°F for about 10 minutes for a fresher taste.
Nutrition & Diet Analysis (per serving)
Each serving of Microwave Chocolate Pecan Pie contains roughly 533 calories, with 9g protein, 50g carbohydrates, and 27g fat. It is a good source of protein (18% of the Daily Value), dietary fiber (18% of the Daily Value), and iron (16% of the Daily Value). It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this pie ahead of time?
Yes, you can prepare the pie a day in advance. Simply store it in the refrigerator after cooling. If you prefer it warm, reheat it gently in the microwave or oven before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).