Microwave Crab Dip
Creamy, flavorful crab dip with butter, onions, garlic, and herbs, perfect for entertaining or a delicious appetizer for seafood lovers. Quick microwave preparation.
Ingredients
Instructions
- Place butter in a 2-quart casserole.
- Microwave on High for 45 seconds.
- Add chopped onions, minced garlic, and chopped parsley.
- Cover and microwave on High for 2 1/2 to 3 1/2 minutes.
- Add cream cheese and cover. Microwave on High for 1 minute.
- Stir in Worcestershire sauce, Tabasco, and salt; mix well.
- Gently stir in crabmeat.
- Microwave on High for 1 1/2 to 2 1/2 minutes, until thoroughly heated.
- Serve with crackers.
Nutrition & Diet Analysis (per serving)
495
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).