Microwave Lemon Bars
These microwave lemon bars offer a tangy, sweet treat with a buttery crust and zesty lemon filling, perfect for quick dessert cravings or entertaining guests.
Ingredients
Instructions
- Combine butter, 1 cup flour, and powdered sugar and cut into fine crumbs with a fork.
- Press the mixture into the bottom of a 9-inch square pan.
- Microwave on High for 3 to 4 minutes or until the surface looks dull.
- Mix eggs, lemon juice, lemon rind, baking powder, sugar, and remaining flour.
- Pour the lemon mixture over the baked crust.
- Cover with plastic wrap and microwave on 70% power for 5 to 7 minutes or until set, about 1 inch from the center.
- Cool, covered, on the countertop.
- Sprinkle the top with powdered sugar and cut into bars.
Nutrition & Diet Analysis (per serving)
650
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).