Microwave Salmon Loaf

Prep: 5 min Cook: 15 min Serves: 4 Cuisine: American

A quick and flavorful microwave salmon loaf combining tender salmon with lemon and bread crumbs, perfect for a speedy, protein-packed meal suitable for busy weeknights.

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Ingredients

  • 1 egg
  • 1 tsp. lemon juice
  • 1 can salmon
  • 2 Tbsp. margarine
  • 1 tsp. milk
  • 1/2 tsp. salt
  • 1/2 cup bread crumbs

Instructions

  1. Melt margarine in a baking dish.
  2. Combine all ingredients in the dish and cover.
  3. Microwave on High for 15 minutes.

Nutrition & Diet Analysis (per serving)

543 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 10g 20% DV
Total Fat 28.8g 37% DV
Carbs 61.7g 22% DV
Fiber 1.2g 4% DV
Sugar 13.4g 27% DV

Electrolytes

Sodium 10236.5mg 100% DV
Potassium 323.3mg 7% DV
Cholesterol 72.5mg 24% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 4mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 216mg 17% DV
Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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