Mildred'S Lime Salad
A light, refreshing lime-flavored salad with pineapple, celery, pecans, and cottage cheese, perfect for a cool appetizer or side dish suitable for casual gatherings.
Ingredients
Instructions
- Dissolve lime Jell-O in 1/2 cup boiling water thoroughly.
- Add the crushed pineapple to the dissolved Jell-O.
- Let the mixture thicken slightly.
- Add chopped celery, chopped pecans, and cottage cheese to the Jell-O mixture.
- Pour into an 8-inch square dish and chill until set.
Tips & Substitutions
To enhance the flavor, consider adding a splash of lime juice or zest for a fresher taste. If you're looking for ingredient substitutions, Greek yogurt can replace cottage cheese for a creamier texture, and walnuts can be used instead of pecans for a different crunch. For a fun twist, try using orange Jell-O instead of lime. This dish is a great addition to summer picnics or gatherings.
Serving Suggestions
This lime salad makes a delightful side dish that pairs beautifully with grilled meats and is perfect for summer barbecues. For a complete meal, serve it alongside a light protein like chicken or fish. It also complements dishes like Pineapple-Butter Dish, making it a refreshing addition to any table setting.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The salad will keep its flavor and texture best if consumed within this timeframe. Avoid freezing, as the texture of the Jell-O and cottage cheese can become grainy when thawed. Serve chilled for the best experience.
Nutrition & Diet Analysis (per serving)
Each serving of Mildred'S Lime Salad contains roughly 127 calories, with 3g protein, 12g carbohydrates, and 9g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this salad ahead of time?
Yes, you can prepare this lime salad a day in advance. Just make sure to cover it well with plastic wrap or a lid to prevent it from absorbing odors from the fridge. It will set nicely overnight and be ready to serve when you need it.
Is this recipe suitable for vegetarians?
Absolutely! This salad is made entirely of vegetarian ingredients, making it a great option for those following a vegetarian diet. It's light and refreshing, perfect for any vegetarian meal or gathering.
What can I serve with this lime salad?
This lime salad pairs well with a variety of dishes. You can serve it alongside grilled chicken, fish, or even as a dessert after a hearty meal. It also complements other salads, making it a versatile addition to your menu.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).