Millie'S Chocolate Sheet Cake

Prep: 10 min Cook: 30 min Cuisine: American

A rich, chocolatey sheet cake with hints of cinnamon and vanilla, perfect for gatherings or everyday indulgence, offering moist texture and deep cocoa flavor.

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Ingredients

  • 2 cups flour
  • 2 cups sugar
  • 1 cup water
  • 4 tablespoons cocoa
  • 2 sticks margarine
  • 2 beaten eggs
  • 1/2 cup buttermilk
  • 1 teaspoon soda
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla

Instructions

  1. Mix flour and sugar together.
  2. Boil water, cocoa, and margarine and pour over the flour mixture; add beaten eggs.
  3. Dissolve buttermilk, soda, cinnamon, and vanilla together.
  4. Combine all ingredients thoroughly.
  5. Pour batter into a greased 9 x 13-inch cake dish.
  6. Bake at 400°F for 30 minutes.

Nutrition & Diet Analysis (per serving)

789 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV
Total Fat 36.8g 47% DV
Carbs 88.8g 32% DV
Fiber 11.2g 40% DV
Sugar 11.3g 23% DV

Electrolytes

Sodium 446.3mg 19% DV
Potassium 1018mg 22% DV
Cholesterol 73mg 24% DV

Vitamins & Minerals

Vitamin A 39.5mcg 4% DV
Vitamin C 9.5mg 11% DV
Vitamin D 0.3mcg 2% DV
Calcium 198mg 15% DV
Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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