Million Dollar Bars

Prep: 10 min Cook: 30 min Serves: 12 Cuisine: American

Million Dollar Bars are rich, decadent layered treats combining crunchy graham cracker crumbs, creamy coconut, and sweet chocolate and butterscotch chips. Perfect for parties or as a sweet gift, they offer a delightful mix of textures and flavors that appeal to both kids and adults alike.

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Ingredients

  • 1 stick margarine
  • 2 cups graham cracker crumbs
  • 6 ounces chocolate chips
  • 6 ounces butterscotch chips
  • 1 cup chopped pecans
  • 1 can coconut
  • 1 can Eagle Brand condensed milk

Instructions

  1. Melt the margarine in the bottom of a 9 x 13-inch Pyrex baking dish.
  2. Sprinkle the graham cracker crumbs over the melted margarine and stir to combine.
  3. Layer the chocolate chips, chopped pecans, butterscotch chips, and coconut over the crumb mixture.
  4. Pour the condensed milk evenly over the top of the layered ingredients.
  5. Bake at 325°F (163°C) for 30 minutes.
  6. Allow to cool in the pan before cutting into bars.

Tips & Substitutions

For a richer flavor, consider using unsalted butter instead of margarine. If you prefer a nut-free version, you can substitute sunflower seeds or omit the nuts altogether. To enhance the coconut flavor, toast the coconut flakes lightly before adding them to the layers. Always pack the graham cracker crumbs tightly for a sturdier base.

Serving Suggestions

These bars are perfect for dessert tables or potlucks, pairing wonderfully with a cup of coffee or tea. You can serve them with a scoop of vanilla ice cream for an indulgent treat. They also make a delightful complement to lighter dishes like a salad or the refreshing flavors of Cherries Emily.

Storage & Reheating

Store leftover Million Dollar Bars in an airtight container at room temperature for up to a week. If you want to keep them longer, refrigerate them for up to two weeks. For best results, avoid reheating as they are best enjoyed at room temperature, but you can microwave a single bar for a few seconds if desired.

Nutrition & Diet Analysis (per serving)

Each serving of Million Dollar Bars contains roughly 748 calories, with 11g protein, 48g carbohydrates, and 61g fat. It is an excellent source of dietary fiber (27% of the Daily Value), iron (26% of the Daily Value), and protein (23% of the Daily Value), and a good source of calcium and potassium. It also contributes 7g of dietary fiber toward your daily target.

748 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 11.3g 23% DV
Total Fat 61.2g 78% DV
Carbs 47.7g 17% DV
Fiber 7.4g 27% DV
Sugar 26.1g 52% DV

Electrolytes

Sodium 243.4mg 11% DV
Potassium 538.4mg 11% DV
Cholesterol 3.3mg 1% DV

Vitamins & Minerals

Vitamin A 63.9mcg 7% DV
Vitamin C 6.7mg 7% DV
Vitamin D 0.6mcg 3% DV
Calcium 204.2mg 16% DV
Iron 4.6mg 26% DV
Diet fit High-fiber
Contains Milk Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of nuts in this recipe?

Absolutely! While pecans are traditional, you can substitute walnuts, almonds, or even skip the nuts entirely for a nut-free version. Just ensure that any nuts used are chopped finely to mix well with the other ingredients.

What can I substitute for graham cracker crumbs?

If you don't have graham crackers, you can use crushed digestive biscuits or vanilla wafers as an alternative. Just make sure to adjust the sweetness if using a sweeter cookie.

Can I make these bars vegan?

Yes, you can make vegan Million Dollar Bars by using a plant-based margarine or coconut oil in place of the margarine. Ensure that the chocolate and butterscotch chips are dairy-free as well.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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