Mini Blini
Mini Blini are delightful, bite-sized treats featuring soft bread filled with creamy cheese and rolled in cinnamon sugar, perfect for parties or special gatherings.
Ingredients
Instructions
- Remove crusts from bread slices and roll them thin.
- Cut each bread slice in half, spread with whipped cream cheese, and roll up.
- Dip the rolled bread in melted butter, then coat with cinnamon and sugar mixture.
- Freeze the assembled mini blini until firm before serving.
Tips & Substitutions
For a lighter version, consider using whole grain or gluten-free bread instead of white bread. You can also substitute vegetable oil for butter if you prefer a dairy-free option. Adding a pinch of vanilla to the cream cheese can enhance the flavor, making it a delightful twist. If you're short on time, pre-made cream cheese spreads can be a quick alternative.
Serving Suggestions
These mini blini make a fantastic appetizer at parties or a delightful snack for gatherings. Serve them alongside a fresh fruit platter or pair them with a light salad for a more substantial meal. They also pair beautifully with A Berry Good Shake for a fun contrast in flavors, making your gathering even more enjoyable.
Storage & Reheating
Store any leftover mini blini in an airtight container in the freezer. They can maintain their quality for up to two months. When you’re ready to enjoy them, reheat them in the oven at 350°F for about 10 minutes or until warmed through. This method ensures they retain their texture and flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Mini Blini contains roughly 1167 calories, with 24g protein, 160g carbohydrates, and 47g fat. It is an excellent source of protein (48% of the Daily Value), iron (39% of the Daily Value), and calcium (24% of the Daily Value). Note that it is relatively high in sodium, at 1451mg per serving (63% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the mini blini ahead of time?
Yes, you can assemble the mini blini and freeze them until you're ready to serve. Freezing them helps maintain their shape and flavor. Just remember to dip them in butter and coat them with cinnamon and sugar before freezing, so they are ready to bake straight from the freezer.
What can I serve with mini blini?
Mini blini can be served with a variety of dips or spreads. Cream Cheese & Olive Pinwheel Sandwiches can complement them well, adding a savory note. Additionally, fresh fruit preserves or a light yogurt dip can enhance their flavor profile. Consider creating a small platter for guests to enjoy a taste of different flavors.
How do I vary the filling in the mini blini?
You can easily customize the filling by adding herbs, spices, or other soft cheeses to the whipped cream cheese. For example, mixing in some chives or dill can give a savory twist, while a touch of honey can add sweetness. Experimenting with different flavors can make each batch unique and exciting.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).