Mini Ham Puffs
Mini Ham Puffs are savory bite-sized appetizers featuring ham, Swiss cheese, and onion wrapped in crescent roll dough, perfect for parties or quick snacks with rich, flavorful taste.
Ingredients
Instructions
- Preheat oven to 350°F.
- Chop ham and onion finely and place in a bowl.
- Add shredded Swiss cheese, egg, ground black pepper, and Dijon mustard to the bowl.
- Stir to combine all ingredients.
- Spray a mini-muffin pan with vegetable oil spray.
- Unroll the crescent rolls and press the dough into one large rectangle.
- Cut the rectangle into 24 pieces.
- Place each dough piece in a cup of the mini muffin pan.
- Use a tart shaper to form a cup shape in each dough piece.
- Flour the tart shaper after each use.
- Fill each dough cup with the ham mixture.
- Bake for 15 minutes or until lightly browned.
Nutrition & Diet Analysis (per serving)
399
kcal
20% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).