Mini Turkey Loaves

Name: Mini Turkey Loaves
Prep time: 10 min
Cook time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. ground turkey; 1 small apple, chopped; 1/2 small onion, chopped; 1/2 cup uncooked rolled oats; 2 tsp. Dijon style mustard; 1 tsp. dried rosemary leaves, crushed; 1 tsp. salt; Dash of black pepper

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

Mini turkey loaves are flavorful, moist bites seasoned with apple, onion, rosemary, and mustard, perfect for family dinners or entertaining with a wholesome, savory taste.

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Ingredients

1 lb. ground turkey ⓘ
1 small apple, chopped
1/2 small onion, chopped ⓘ
1/2 cup uncooked rolled oats ⓘ
2 tsp. Dijon style mustard ⓘ
1 tsp. dried rosemary leaves, crushed ⓘ
1 tsp. salt ⓘ
Dash of black pepper ⓘ

Instructions

Preheat oven to 425°F.
Grease 12 medium muffin cups.
Combine ground turkey, chopped apple, chopped onion, rolled oats, Dijon mustard, crushed rosemary, salt, and black pepper in a large bowl.
Press the mixture evenly into the prepared muffin cups.
Bake for 20 minutes or until lightly browned and no longer pink in the center.
Serve with cranberry sauce and garnish, if desired.

Nutrition & Diet Analysis (per serving)

304 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 12.4g 25% DV

Total Fat 9.5g 12% DV

Carbs 49.8g 18% DV

Fiber 13g 46% DV

Sugar 4.2g 8% DV

Electrolytes

Sodium 9864mg 100% DV

Potassium 708mg 15% DV

Cholesterol 17.3mg 6% DV

Vitamins & Minerals

Vitamin A 241.3mcg 27% DV

Vitamin C 15.5mg 17% DV

Vitamin D 0.1mcg 1% DV

Calcium 298.3mg 23% DV

Iron 11mg 61% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).