Mississippi Barbecue Sauce(Taken From Mississippi Agricultural Extension Service)
A tangy and spicy barbecue sauce from Mississippi, featuring vinegar, hot pepper, and garlic, perfect for enhancing grilled chicken and suiting those who enjoy bold flavors.
Ingredients
Instructions
- You may vary the recipe to suit individual taste.
- Try salting the chicken 1 to 2 hours before barbecuing.
- After salting, place the chicken in the refrigerator.
- If you salt before barbecuing, do not add salt to the sauce.
- The amount given is for 8 to 10 halves.
Tips & Substitutions
For a smoother sauce, blend the ingredients until well combined. If you prefer a milder flavor, reduce the amount of red pepper or Tabasco sauce. You can also substitute olive oil for cooking oil or use apple cider vinegar if you want a slightly sweeter taste. Remember to salt your chicken ahead of time for enhanced flavor, and adjust the garlic to your liking.
Serving Suggestions
This Mississippi Barbecue Sauce is perfect for grilled chicken, ribs, or pulled pork. Serve it alongside classic sides like coleslaw or baked beans for a true barbecue experience. It also pairs beautifully with Four Star Congealed Salad for a refreshing contrast. Drizzle extra sauce on top when serving for an added kick.
Storage & Reheating
Store any leftover barbecue sauce in an airtight container in the refrigerator for up to a week. To reheat, simply warm it on the stove over low heat, stirring occasionally, until heated through. You can also microwave it in short intervals, ensuring it doesn't boil over.
Nutrition & Diet Analysis (per serving)
Each serving of Mississippi Barbecue Sauce(Taken From Mississippi Agricultural Extension Service) contains roughly 33 calories, with 1g protein, 3g carbohydrates, and 2g fat. It is an excellent source of vitamin C (68% of the Daily Value), and a good source of vitamin A.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this sauce ahead of time?
Yes, you can prepare this Mississippi Barbecue Sauce a few days in advance. Just store it in the refrigerator in an airtight container. The flavors will meld and deepen over time, making it even more delicious when you use it.
Is this recipe suitable for vegetarian dishes?
While this sauce is traditionally used for meat, it can certainly complement vegetarian options like grilled vegetables or tofu. For a vegan twist, ensure your choice of cooking oil is plant-based and enjoy it with your favorite vegan recipes.
How spicy is this barbecue sauce?
The spice level can be adjusted easily based on your preference. The recipe calls for 1 teaspoon of red pepper and Tabasco sauce, which gives it a moderate heat. For a milder sauce, reduce these ingredients, or for extra heat, add more to taste.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).