Mixtas (Guatemalan)

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Ingredients

  • Mixtas
  • 1 (10 count) package hot dogs
  • 1 (10 count) package flour tortillas
  • 1 small cabbage, thinly sliced
  • salsa, for topping (use your favorite recipe or brand)
  • guacamole, for topping (recipe below)
  • Guacamole

Instructions

  1. Mixtas: Heat hot dogs. Cook cabbage in salted water until tender. Heat flour tortillas. Serve hot dogs on tortillas. Top with cabbage, guacamole and salsa, if desired.
  2. Guacamole: Smash avocados and mix until smooth. Add garlic salt and lemon juice. Mix well.

Nutrition & Diet Analysis (per serving)

166 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 4g 8% DV
Total Fat 7.9g 10% DV
Carbs 20.6g 7% DV
Fiber 2.9g 10% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 395mg 17% DV
Potassium 301mg 6% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 63mcg 7% DV
Vitamin C 9.1mg 10% DV
Calcium 62.5mg 5% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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