M&M Oat Bars
Ingredients
Instructions
- In mixing bowl, cream butter and brown sugar.
- Beat in egg and vanilla.
- Combine flour, baking soda and salt, add to the creamed mixture.
- Stir in oats.
- Pressed into greased 15x10 baking pan.
- Bake at 350 degrees for 10-15 minutes or until golden brown.
- Cool on wire rack.
- In a microwave safe bowl, melt caramels and water.
- Spread over crust, Sprinkle with chips, nuts and M&M's.
- Gently press into caramel mixture.
- Melt confectionery coating, drizzle over top.
- Cut into bars.
Nutrition & Diet Analysis (per serving)
1100
kcal
55% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).