Mocha Snack Cake
Ingredients
Instructions
- Heat oven to 350F.
- Grease 8-inch square baking pan; set aside.
- Combine milk and coffee granules in bowl; stir to dissolve.
- Set aside.
- Combine butter and sugar in another bowl.
- Beat at medium speed, scraping bowl often, until creamy.
- Add milk mixture, egg and vanilla; continue beating until well mixed.
- Add flour, cocoa, baking powder and salt; beat at low speed until well mixed.
- Pour batter into prepared pan.
- Bake 25-30 minutes or until toothpick inserted in center comes out clean.
- Cool 10 minutes.
- Remove from pan.
- Cut cake into squares; sprinkle each serving with powdered sugar.
- Variation: Add 1/2 teaspoon ground cinnamon with dry ingredients.
Nutrition & Diet Analysis (per serving)
785
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).