Mock Drumsticks
Mock Drumsticks offer a savory, hearty alternative to traditional fried chicken, with tender veal and pork coated in crispy bread crumbs, perfect for family dinners or gatherings.
Ingredients
Instructions
- Thread the veal and pork cubes onto skewers, preparing approximately 30 skewers in total.
- In a bowl, beat the eggs and mix with water or milk.
- Combine the flour, salt, and bread crumbs in separate shallow dishes.
- Dip each skewer into the flour mixture, then the egg wash, and finally coat with bread crumbs.
- Heat fat in a deep skillet or fryer to 350°F (175°C).
- Fry the skewers in hot fat until golden brown and cooked through, about 15-20 minutes.
- Remove from oil and drain on paper towels before serving hot.
Nutrition & Diet Analysis (per serving)
793
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).