Mock Eclair Dessert

Prep: 10 min Cuisine: American

A creamy, no-bake dessert resembling eclairs, layered with vanilla pudding and Cool Whip, perfect for casual gatherings or quick sweet treats.

Be the first to rate this recipe

Ingredients

  • whole graham crackers
  • 2 packages French vanilla instant pudding
  • 3 cups cold milk

Instructions

  1. Line a 9 x 13 inch pan with whole graham crackers, cutting to fit if necessary.
  2. Prepare the French vanilla instant pudding with 3 cups of cold milk and chill until slightly set.
  3. Fold in Cool Whip into the pudding mixture.
  4. Pour the pudding mixture over the layer of graham crackers in the pan.
  5. Chill the dessert until fully set before serving.

Nutrition & Diet Analysis (per serving)

112 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 2.2g 3% DV
Carbs 20.7g 8% DV
Fiber 1.4g 5% DV
Sugar 7g 14% DV

Electrolytes

Sodium 168mg 7% DV
Potassium 75.8mg 2% DV
Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 11.5mcg 1% DV
Vitamin D 0.3mcg 2% DV
Calcium 135.5mg 10% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Dairy recipes → All recipes →