Modern Marble Cake
A visually appealing marble cake combining vanilla and chocolate flavors, perfect for special occasions or family gatherings, offering a moist, tender crumb with delightful swirls.
Ingredients
Instructions
- Sift flour, baking powder, and salt together.
- Cream shortening with sugar until fluffy.
- Beat eggs thoroughly and add sifted dry ingredients and milk alternately, beating well.
- Add vanilla extract to the batter.
- Divide batter into two halves.
- Melt chocolate and add with 2 tablespoons of milk to one half; blend well.
- Drop batter by tablespoons into a greased pan, alternating white and chocolate batter to create a marbled effect.
- Bake at 350°F (175°C) for 50 to 60 minutes.
Nutrition & Diet Analysis (per serving)
763
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).