Momma Lela'S Old Fashioned Butter Roll

Prep: 20 min Cook: 40 min Serves: 8 Cuisine: American

Momma Lela's Old Fashioned Butter Roll offers a nostalgic, buttery flavor with hints of nutmeg and lemon, perfect for comforting family gatherings or weekend treats.

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Ingredients

  • pastry dough
  • sugar
  • nutmeg
  • margarine
  • lemon flavor
  • small can evaporated milk

Instructions

  1. Roll pieces of pastry dough thin and cut into 4 squares.
  2. Spread margarine over each square and sprinkle with approximately 1/4 cup of sugar until well covered.
  3. Sprinkle with nutmeg and dot with lemon flavor.
  4. Roll up each square and place into a casserole dish that has been sprayed with Pam.
  5. In the dish, place 1/2 cup water, 1/4 cup sugar, and 1 teaspoon nutmeg at the bottom.
  6. Arrange the rolls in the dish on top of the water mixture.
  7. Dot the tops of the rolls with margarine and sprinkle with sugar and nutmeg.
  8. Bake at 350°F for 30 minutes.
  9. When the rolls are browning, pour a can of evaporated milk over them and cook for an additional 10 minutes.
  10. If the rolls appear dry, pour regular milk over them and remove from heat to keep them juicy.

Tips & Substitutions

For a richer flavor, consider using butter instead of margarine. You can also experiment with flavored extracts like vanilla or almond to enhance the taste. If you prefer a sweeter roll, increase the sugar slightly. Ensure the pastry dough is rolled thin for even baking and optimal texture. If you don't have nutmeg, cinnamon can be a suitable substitute.

Serving Suggestions

Serve the butter rolls warm, drizzled with a little extra evaporated milk for added creaminess. They pair beautifully with a dollop of whipped cream or a scoop of vanilla ice cream. For a delightful breakfast treat, enjoy them alongside a cup of coffee or tea. Consider serving with fresh fruit for a light contrast.

Storage & Reheating

Store any leftover butter rolls in an airtight container in the refrigerator for up to three days. To reheat, place them in a preheated oven at 350°F for about 10 minutes, or until warmed through. You can also microwave them for about 30 seconds, but this may affect their texture.

Nutrition & Diet Analysis (per serving)

Each serving of Momma Lela'S Old Fashioned Butter Roll contains roughly 14 calories, with 0g protein, 1g carbohydrates, and 1g fat.

14 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0.9g 1% DV
Carbs 1.3g
Fiber 0.2g 1% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 8.1mg
Potassium 7.2mg
Cholesterol 0.1mg

Vitamins & Minerals

Vitamin A 1.2mcg
Vitamin C 0.4mg
Vitamin D 0mcg
Calcium 4.9mg
Iron 0.1mg
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use homemade pastry dough for this recipe?

Absolutely! Homemade pastry dough can add a personal touch and enhance the flavor. Just ensure it's rolled thinly to match the recipe's requirements.

What can I substitute for evaporated milk?

If you don't have evaporated milk, you can use regular milk or a 1:1 mixture of milk and cream for a similar richness. Just be mindful of the moisture content to avoid overly soggy rolls.

Can I freeze the butter rolls?

Yes, you can freeze the butter rolls before baking. Wrap them tightly in plastic wrap and store in a freezer-safe bag for up to three months. To bake, thaw overnight in the refrigerator and follow the baking instructions.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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