Mom'S Brown Rice
A comforting baked rice dish with savory beef bouillon, tender onions, and rich margarine, perfect for hearty family dinners or casual gatherings.
Ingredients
Instructions
- Brown the rice, margarine, and chopped onion in a skillet.
- Pour the browned mixture into a baking dish and stir in the two cans of beef bouillon soup.
- Bake at 350°F (175°C) for 1 hour until heated through and flavors meld.
Nutrition & Diet Analysis (per serving)
341
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).