Mom'S Cookies
Classic sugar cookies with almond and vanilla flavors, perfect for baking with family or decorating for special occasions, offering a buttery, sweet, and aromatic treat.
Ingredients
Instructions
- Preheat oven to 350°F.
- Combine margarine, sugar, eggs, vanilla, and almond extract. Beat until creamy.
- Add flour, baking powder, and salt. Mix well.
- Allow dough to sit covered on the counter for a couple of hours for best flavor.
- Roll out dough on a floured surface.
- Cut out cookies with cutters or inverted glass or small bowl.
- Spray cookie sheets with nonstick spray.
- Bake cookies for 6 to 10 minutes, depending on thickness.
- Frost with icing once cooled.
Nutrition & Diet Analysis (per serving)
482
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).