Mom'S Spanish Rice
A flavorful Spanish rice dish featuring crispy bacon, fresh vegetables, and melted cheddar cheese, perfect for a comforting, quick, and satisfying meal for the whole family.
Ingredients
Instructions
- Fry bacon strips until crispy; drain most of the grease.
- Saute chopped onions in the bacon grease for a few minutes.
- Add chopped peppers and celery; cook briefly.
- Pour in the can of tomatoes and water; bring to a boil.
- Add chili powder to the boiling mixture.
- Stir in the instant rice, cover, and let stand for 5 minutes.
- Sprinkle shredded Cheddar cheese on top and cover until melted.
Nutrition & Diet Analysis (per serving)
428
kcal
21% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).