Monster Chili
Ingredients
- 8 oz. mostaccioli ⓘ
- 1 1/2 lb. ground beef ⓘ
- 1/2 c. chopped onion ⓘ
- 1 clove garlic ⓘ
- 1 (28 oz.) can tomatoes ⓘ
- 1 (8 oz.) can tomato sauce ⓘ
- 1 (6 oz.) can tomato paste ⓘ
- 1 (4 oz.) can mushrooms ⓘ
- 1 tsp. salt ⓘ
- 1 tsp. sugar ⓘ
- 1 tsp. basil ⓘ
- 1/8 tsp. pepper ⓘ
- 1 bay leaf
- 1/2 c. water ⓘ
- 1/2 c. Parmesan ⓘ
- 6 oz. Mozzarella ⓘ
Instructions
- Cook mostaccioli according to package directions.
- Cook beef, onion and garlic, drain.
- Add tomatoes, tomato sauce, tomato paste, drained mushrooms, salt, sugar, basil, pepper, bay leaf and water. Cover and simmer 30 minutes.
- Remove bay leaf, stir in mostaccioli. Turn into 13 x 9 x 2-inch baking pan.
- Sprinkle Parmesan over top. Cover with foil, bake at 350° for 35 minutes.
- Put thinly sliced or grated Mozzarella on top; bake, uncovered, 5 minutes or until cheese melts.
Nutrition & Diet Analysis (per serving)
488
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).