Monterey Jack With Pasta
Creamy Monterey Jack cheese blends with tender pasta in this comforting baked dish, perfect for cheese lovers and family dinners, offering rich flavors and a cheesy crust.
Ingredients
Instructions
- Cook macaroni according to package instructions; drain.
- In a saucepan over low heat, melt butter.
- Stir in flour until smooth.
- Off heat, stir in milk, keeping mixture smooth.
- Cook over moderate heat, stirring constantly, until thickened and boiling.
- Spread half of the cooked macaroni over the bottom of a buttered 2-quart baking dish.
- Sprinkle with half of the cheese.
- Layer with remaining macaroni.
- Sprinkle with remaining cheese.
- Pour hot cheese sauce evenly over the top.
- Sprinkle with paprika.
Nutrition & Diet Analysis (per serving)
591
kcal
30% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).