Most Excellent Nacho Dish

Prep: 10 min Cook: 25 min Serves: 8 Cuisine: Mexican

A hearty and flavorful layered nacho dish featuring seasoned ground beef, refried beans, green chilies, and melted cheddar cheese. Perfect for parties or casual gatherings, it offers a satisfying combination of savory, cheesy, and spicy flavors that appeal to a wide range of guests and snack lovers.

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Ingredients

  • 1 large can refried beans
  • 1 lb. ground beef, crumbled and browned
  • 1 (4 oz.) can chopped green chilies
  • 1 (7 oz.) bottle taco sauce
  • black olives, sliced
  • 1 (8 oz.) Cheddar cheese, grated

Instructions

  1. Layer all ingredients in the order listed in an oblong cake pan.
  2. Bake for 25 minutes at 350°F.
  3. Serve as a dip with taco chips.

Nutrition & Diet Analysis (per serving)

200 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 12.1g 24% DV
Total Fat 13.4g 17% DV
Carbs 7.9g 3% DV
Fiber 1.8g 7% DV
Sugar 0.1g

Electrolytes

Sodium 341mg 15% DV
Potassium 246.3mg 5% DV
Cholesterol 42.5mg 14% DV

Vitamins & Minerals

Vitamin A 90.3mcg 10% DV
Vitamin C 1.6mg 2% DV
Vitamin D 0.2mcg 1% DV
Calcium 194mg 15% DV
Iron 1.1mg 6% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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