Mostaccioli & Sausage Bake
A hearty baked pasta dish with flavorful Italian sausage, melted cheese, and savory spaghetti sauce, perfect for family dinners and comfort food cravings.
Ingredients
Instructions
- Preheat oven to 350°F. Brown the Italian sausage and drain excess fat.
- In a 2-quart baking dish, combine the cooked sausage, spaghetti sauce, cooked mostaccioli noodles, and half of the shredded mozzarella cheese. Mix well.
- Top the mixture with the remaining mozzarella cheese.
- Bake in the preheated oven for 25 minutes or until thoroughly heated and bubbly.
Nutrition & Diet Analysis (per serving)
242
kcal
12% DV
Protein
Fat
Carbs
Diet fit
High-protein
Low-carb
Under 400 cal
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).