Mountain Mama

Prep: 20 min Cook: 15 min Serves: 12 Cuisine: American

Mountain Mama is a rich, nutty layered dessert featuring a crunchy pecan crust and creamy chocolate and vanilla pudding fillings. Its delightful combination of textures and flavors makes it perfect for family gatherings or special occasions, offering a satisfying treat for those who love chocolate and nuts.

Be the first to rate this recipe

Ingredients

  • 1 cup flour
  • 1/2 stick butter, melted
  • 1 cup chopped pecans
  • 1 cup Cool Whip
  • 1 cup confectioners sugar
  • 1 (8 oz.) cream cheese, softened
  • 1 (4 oz.) instant chocolate jello pudding
  • 1 (4 oz.) instant vanilla pudding

Instructions

  1. Mix together the flour, melted butter, and chopped pecans.
  2. Press the mixture into the bottom of a 9 x 13-inch pan.
  3. Bake for 15 minutes at 350°F.

Nutrition & Diet Analysis (per serving)

692 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV
Total Fat 51.3g 66% DV
Carbs 54.2g 20% DV
Fiber 3.2g 11% DV
Sugar 31.9g 64% DV

Electrolytes

Sodium 120.8mg 5% DV
Potassium 199mg 4% DV
Cholesterol 102.5mg 34% DV

Vitamins & Minerals

Vitamin A 92.3mcg 10% DV
Vitamin C 0.6mg 1% DV
Vitamin D 0.5mcg 2% DV
Calcium 68.8mg 5% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →