Mozzarella Eggs
Mozzarella Eggs combine fluffy eggs with melted cheese and aromatic herbs, creating a savory, cheesy breakfast perfect for cheese lovers and anyone craving a quick, flavorful start to the day.
Ingredients
Instructions
- Heat butter in a skillet until melted.
- Carefully crack eggs into the skillet one at a time.
- Cook over medium heat until egg whites are set.
- Sprinkle eggs with salt and pepper.
- Pour water into the skillet and place slices of mozzarella cheese over the eggs.
- Sprinkle with dried oregano leaves and paprika for garnish.
- Remove from heat.
- Cover and let stand for 5 minutes.
- Serve hot.
Nutrition & Diet Analysis (per serving)
545
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).