Mr. Tim'S Corn Bread

Prep: 10 min Cook: 25 min Serves: 8 Cuisine: American

Golden and moist corn bread with a hint of sweetness and rich flavor, perfect for family dinners or outdoor picnics, offering a comforting Southern charm.

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Ingredients

  • 2 cups buttermilk
  • 2 cups cornmeal
  • 1 cup self rising flour
  • 1 egg
  • 3 Tbsp sugar
  • 1/4 cup bacon fat or melted Crisco

Instructions

  1. Combine all ingredients in a mixing bowl.
  2. Pour the batter into a greased baking pan.
  3. Bake at 425°F (220°C) for 25 minutes or until golden brown and a toothpick inserted in the center comes out clean.

Nutrition & Diet Analysis (per serving)

461 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 15.5g 31% DV
Total Fat 15.2g 19% DV
Carbs 66.3g 24% DV
Fiber 4g 14% DV
Sugar 1.9g 4% DV

Electrolytes

Sodium 456mg 20% DV
Potassium 451.8mg 10% DV
Cholesterol 92.8mg 31% DV

Vitamins & Minerals

Vitamin A 27.5mcg 3% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.3mcg 2% DV
Calcium 100.3mg 8% DV
Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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