Mrs. Dull'S Barbecue Sauce

Cook: 30 min Cuisine: American

A rich, tangy barbecue sauce with a balance of vinegar, Worcestershire, and citrus flavors, perfect for grilling, dipping, or glazing meats and vegetables.

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Ingredients

  • 1/2 lb butter
  • 2 qt apple cider vinegar
  • 2 c water
  • 1 Tbsp Dijon mustard
  • 1 medium onion
  • 3/4 to 1 c Worcestershire sauce
  • 2 c ketchup
  • 2 c chili sauce
  • juice of 2 lemons
  • zest of 1/2 lemon peel, grated
  • 3 cloves garlic, crushed

Instructions

  1. Place all ingredients in a large pot or Dutch oven.
  2. Stir together and cook over medium heat for 30 minutes.
  3. Pour into sterile bottles or jars.
  4. Keep refrigerated.

Tips & Substitutions

For a richer flavor, try using unsalted butter and adding a pinch of smoked paprika for a hint of smokiness. If you prefer a spicier kick, consider incorporating some hot sauce or cayenne pepper. You can also substitute apple cider vinegar with balsamic vinegar for a different tang. This sauce is versatile and can be used for various American recipes.

Serving Suggestions

This barbecue sauce pairs beautifully with grilled meats like chicken or ribs and is perfect for a summer cookout. It can also be used as a dipping sauce for vegetables or as a flavorful addition to sandwiches. Serve it alongside sides like coleslaw or cornbread for a complete meal.

Storage & Reheating

Store any leftover barbecue sauce in sterile bottles or jars in the refrigerator. It will keep well for up to two weeks. For longer storage, consider freezing it in ice cube trays for easy portioning. When ready to use, thaw in the refrigerator overnight and reheat gently on the stove or in the microwave.

Nutrition & Diet Analysis (per serving)

Each serving of Mrs. Dull'S Barbecue Sauce contains roughly 460 calories, with 8g protein, 106g carbohydrates, and 4g fat. It is an excellent source of vitamin C (392% of the Daily Value), potassium (90% of the Daily Value), and iron (76% of the Daily Value), and a good source of protein and calcium. Note that it is relatively high in sodium, at 1444mg per serving (63% of the Daily Value).

460 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 8.2g 16% DV
Total Fat 4.4g 6% DV
Carbs 106.1g 39% DV
Fiber 12g 43% DV
Sugar 39.8g 80% DV

Electrolytes

Sodium 1444.3mg 63% DV
Potassium 4228.1mg 90% DV
Cholesterol 6.8mg 2% DV

Vitamins & Minerals

Vitamin A 175.9mcg 20% DV
Vitamin C 352.6mg 100% DV
Calcium 163.2mg 13% DV
Iron 13.6mg 76% DV
Diet fit High-fiber Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I adjust the sweetness of this barbecue sauce?

Absolutely! If you prefer a sweeter sauce, you can add brown sugar or honey to taste. Start with a small amount and adjust as needed during cooking to achieve your desired level of sweetness.

Is it possible to can this barbecue sauce for longer storage?

Yes, if you follow proper canning procedures, you can preserve this sauce for up to a year. Make sure to process the jars in a water bath canner for the recommended time to ensure safety and shelf stability.

What are some good dishes to pair with this barbecue sauce?

This sauce complements a variety of dishes including grilled chicken, pork ribs, and even roasted vegetables. It also works well as a marinade or glaze for meats, and can elevate the flavor of baked beans, making it a versatile choice for your summer gatherings.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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