Mrs. Royal'S Chicken Spaghetti
Mrs. Royal's Chicken Spaghetti is a comforting, hearty dish combining tender chicken, savory vegetables, and pasta in a rich tomato-based sauce. Perfect for family dinners, it offers a flavorful blend of flavors and textures that appeal to all ages, topped with cheese for a satisfying finish.
Ingredients
Instructions
- Cook the chicken until tender.
- Add chopped onions to the chicken stock and cook until tender.
- Add enough water to make 2 quarts of liquid.
- Bring to a boil and drop in the spaghetti.
- Cook over high heat until the spaghetti is tender.
- Add tomato soup, chopped pimento, chopped celery, sliced mushrooms, and cooked, chopped chicken.
- Cover and cook for 1 hour, simmering gently.
- Add cheese when ready to serve.
Tips & Substitutions
For added depth of flavor, consider marinating the chicken in herbs or spices before cooking. If you’re short on time, rotisserie chicken can be a great substitute for the cooked chicken. You can also use whole grain or gluten-free spaghetti to suit dietary needs. To enhance creaminess, stir in a dollop of cream cheese or sour cream before serving.
Serving Suggestions
Serve Mrs. Royal's Chicken Spaghetti with a side of garlic bread or a fresh salad for a complete meal. This dish pairs beautifully with Herbed Cheese And Onion Bread for a comforting dinner. For an extra flavor boost, sprinkle some grated Parmesan cheese on top just before serving.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in a saucepan over low heat, adding a splash of water or broth to keep the spaghetti moist. You can also use the microwave, stirring occasionally to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Mrs. Royal'S Chicken Spaghetti contains roughly 127 calories, with 7g protein, 19g carbohydrates, and 3g fat. It is an excellent source of vitamin D (66% of the Daily Value) and vitamin C (61% of the Daily Value), and a good source of protein and dietary fiber. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can prepare the chicken spaghetti a day in advance. Simply follow the recipe up to the cooking step, let it cool, and store it in the refrigerator. When ready to serve, reheat it gently on the stove or in the oven until warmed through.
What can I use instead of tomato soup?
If you prefer a different flavor, you can substitute tomato soup with crushed tomatoes or marinara sauce. For a creamier version, consider using a cream of mushroom soup or a homemade white sauce, which will alter the dish's texture and taste but still be delicious.
Is there a vegetarian version of this recipe?
Absolutely! To make a vegetarian version, substitute the chicken with a mix of diced vegetables such as bell peppers, zucchini, and carrots. Use vegetable broth instead of chicken stock and add chickpeas or lentils for protein. Replace the tomato soup with a rich tomato sauce for a hearty flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).