Ms. Santa'S Zucchini Bread

Prep: 15 min Cook: 60 min Serves: 12 Cuisine: American

A moist, flavorful zucchini bread with hints of cinnamon and vanilla, packed with nuts. Perfect for breakfast, snack, or a comforting treat for any zucchini lover.

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Ingredients

  • 3 eggs
  • 2 cups sugar
  • dash of vanilla
  • dash of baking soda
  • dash of salt
  • dash of cinnamon

Instructions

  1. Beat eggs, sugar, vanilla, soda, salt, and cinnamon together well.
  2. Stir in grated zucchini and nuts until evenly combined.
  3. Grease and flour two loaf pans.
  4. Divide the batter evenly between the prepared pans.
  5. Bake at 325°F (160°C) for 1 hour or until a toothpick inserted into the center comes out clean.

Nutrition & Diet Analysis (per serving)

419 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 9.6g 12% DV
Carbs 63.3g 23% DV
Fiber 2g 7% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 77.3mg 3% DV
Potassium 503.8mg 11% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 19mcg 2% DV
Vitamin C 13.7mg 15% DV
Calcium 84.3mg 6% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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