Mud Puddle Cake

Prep: 10 min Cuisine: American

A rich, moist chocolate cake with a fudgy texture, perfect for satisfying sweet cravings and suitable for all occasions, especially for chocolate lovers.

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Ingredients

  • 1 1/2 cups sugar
  • 1 cup sugar
  • 3 tablespoons cocoa
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 6 tablespoons oil
  • 1 tablespoon vinegar
  • 1 cup water
  • 1 tablespoon vanilla

Instructions

  1. Place all dry ingredients directly into a 9-inch square pan.
  2. Mix well to combine.
  3. Make three indentations in the mixture.
  4. Place oil in the first indentation, vinegar in the second, and vanilla in the third.
  5. Drizzle water over all the indentations and mix well to combine.

Nutrition & Diet Analysis (per serving)

556 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 31g 40% DV
Carbs 50.7g 18% DV
Fiber 9.6g 34% DV
Sugar 31.7g 63% DV

Electrolytes

Sodium 16545.8mg 100% DV
Potassium 756.5mg 16% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 54.8mg 4% DV
Iron 4.1mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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