Mustard Barbecue Sauce
A tangy, spicy barbecue mustard sauce with a smoky kick, perfect for grilled chicken, offering bold flavors that enhance outdoor cooking and grilling enthusiasts.
Ingredients
Instructions
- Bring to boil all ingredients except Worcestershire sauce, which is added as the boiled ingredients are removed from heat. Mix!
- Brush sauce onto individual pieces or half a chicken.
- Cook slowly over glowing hot charcoal, turning frequently.
- Re-apply sauce after each turn.
- Cook until the charcoal turns to ash.
Tips & Substitutions
For a richer flavor, consider using a blend of yellow and Dijon mustard. If you're looking for a healthier option, swap the oleomargarine with olive oil or a vegan butter substitute. Adjust the heat level by varying the amount of hot sauce to suit your taste. Remember to keep the sauce from burning by brushing it on sparingly during cooking.
Serving Suggestions
This mustard barbecue sauce is perfect for brushing onto grilled chicken, especially when served alongside sides like Penny Salad or corn on the cob. For a complete meal, pair it with baked beans or coleslaw. It also complements grilled vegetables beautifully, making for a well-rounded summer feast.
Storage & Reheating
Store any leftover mustard barbecue sauce in an airtight container in the refrigerator for up to one week. To reheat, gently warm the sauce in a saucepan over low heat, stirring until heated through. It can also be used cold as a dipping sauce for grilled meats.
Nutrition & Diet Analysis (per serving)
Each serving of Mustard Barbecue Sauce contains roughly 46 calories, with 1g protein, 10g carbohydrates, and 0g fat. It is an excellent source of vitamin C (41% of the Daily Value). Note that it is relatively high in sodium, at 2349mg per serving (102% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this sauce ahead of time?
Yes, you can prepare the mustard barbecue sauce a day in advance. Just store it in the refrigerator and reheat before using. This allows the flavors to meld beautifully, enhancing the overall taste when you brush it onto your grilled chicken.
Is this sauce suitable for vegetarian dishes?
Absolutely! This mustard barbecue sauce can be enjoyed with grilled vegetables or used in vegan recipes. It's versatile enough to enhance the flavors of plant-based proteins like tofu or tempeh, making it a great addition to vegetarian meals.
How spicy is this sauce?
The heat level of the sauce can be adjusted to your preference by varying the number of hot sauce shots. For a milder version, start with fewer shots and taste as you go, keeping in mind that the flavor intensifies as it cooks on the grill.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).