Nanamo Squares

Prep: 15 min Cuisine: American

Nanamo Squares are rich, chocolaty treats layered with coconut and crunchy nuts, offering a delightful combination of textures and flavors. Perfect for satisfying sweet cravings or serving at gatherings, these squares are easy to prepare and loved by both kids and adults alike.

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Ingredients

  • 1/2 c. butter
  • 5 Tbsp. cocoa
  • 1/4 tsp. salt
  • 1/4 c. sugar
  • 1 tsp. vanilla
  • 1 egg
  • 1 c. coconut (flaked)
  • 2 c. graham crackers (crumbs)
  • 1/2 c. chopped nuts
  • 1/2 c. melted butter
  • 3 Tbsp. milk
  • 2 Tbsp. vanilla pudding (instant) mix

Instructions

  1. Blend the ingredients to form a mixture.
  2. Spread the icing over the mixture in a pan.
  3. Let it set in a cool (not cold) place until firm.
  4. Cut into squares and serve.

Tips & Substitutions

For a richer flavor, consider using dark cocoa powder instead of regular cocoa. If you don't have graham crackers, crushed digestive biscuits or vanilla wafers can be good substitutes. When mixing, ensure you blend well to avoid clumps. Adding a pinch of cinnamon can also enhance the flavor profile. This recipe is great for those who enjoy American recipes with a twist.

Serving Suggestions

Nanamo Squares make a delightful dessert on their own, but they also pair well with a scoop of vanilla ice cream or a dollop of whipped cream. For a fun twist, serve them alongside a cup of coffee or tea. They are perfect for gatherings or as a sweet treat after meals like Turkey-Broccoli Casserole.

Storage & Reheating

Store leftover Nanamo Squares in an airtight container at room temperature for up to 3 days. If you want to keep them longer, refrigerate them for up to a week. To enjoy them again, you can serve them slightly chilled or let them sit at room temperature for a few minutes before serving for optimal texture.

Nutrition & Diet Analysis (per serving)

Each serving of Nanamo Squares contains roughly 1138 calories, with 14g protein, 191g carbohydrates, and 37g fat. It is an excellent source of calcium (54% of the Daily Value), iron (53% of the Daily Value), and vitamin C (29% of the Daily Value), and a good source of dietary fiber and potassium. Note that it is relatively high in sodium, at 2405mg per serving (105% of the Daily Value).

1138 kcal 57% DV
Protein Fat Carbs

Macronutrients

Protein 13.8g 28% DV
Total Fat 37.2g 48% DV
Carbs 190.9g 69% DV
Fiber 4.7g 17% DV
Sugar 102.4g 100% DV

Electrolytes

Sodium 2405mg 100% DV
Potassium 768.3mg 16% DV
Cholesterol 124.4mg 41% DV

Vitamins & Minerals

Vitamin A 255.8mcg 28% DV
Vitamin C 26.5mg 29% DV
Vitamin D 2mcg 10% DV
Calcium 707.7mg 54% DV
Iron 9.6mg 53% DV
Diet fit Low-fat
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use coconut milk instead of regular milk?

Yes, you can substitute coconut milk for regular milk to enhance the coconut flavor in the squares. Just ensure it’s well-mixed with the other ingredients, and you may need to adjust the consistency slightly if it's too thick.

How can I make these squares gluten-free?

To make gluten-free Nanamo Squares, substitute the graham cracker crumbs with gluten-free graham crackers or crushed gluten-free cookies. Always check the labels to ensure other ingredients are gluten-free as well.

Can I freeze Nanamo Squares?

Yes, you can freeze Nanamo Squares. Wrap them tightly in plastic wrap and place them in an airtight container. They will keep well in the freezer for up to 2 months. Thaw in the refrigerator overnight before serving.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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