Neiman-Marcus Brownie
Decadent layered brownie with a rich cream cheese topping, perfect for gatherings and dessert lovers craving a sweet, nutty treat with a luscious finish.
Ingredients
Instructions
- Mix cake mix, chopped nuts, 1 egg, and melted butter together.
- Spread the mixture on a greased 13 x 9-inch pan.
- In a separate bowl, mix confectioners sugar, cream cheese, and 3 eggs together until smooth.
- Pour the cream cheese mixture on top of the cake layer.
- Bake at 250°F (120°C) for 45 minutes.
Nutrition & Diet Analysis (per serving)
824
kcal
41% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).