Nita'S Chicken Spaghetti
Creamy, savory chicken spaghetti baked with mushrooms, peppers, and cheese, offering comforting flavors perfect for family dinners and gatherings.
Ingredients
Instructions
- Mix together the cream of celery, cream of mushroom, and cream of chicken soups with the tomato sauce and can of tomatoes in a saucepan and heat.
- Saute together chopped onion, mushroom stems, and chopped bell pepper.
- Add the sautéed vegetables to the soup mixture and stir well.
- Combine cooked spaghetti and deboned, cooked chicken in a large casserole dish.
- Pour the soup mixture over the spaghetti and chicken, then top with grated cheese.
- Bake in a preheated oven at 350°F until hot, bubbly, and the cheese has melted.
Nutrition & Diet Analysis (per serving)
165
kcal
8% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).