Nut And Raisin Squares
Nut and raisin squares offer a delightful combination of sweet raisins, crunchy nuts, and warming ginger in a chewy, flavorful bar perfect for snacking or dessert.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Grease a shallow 9-inch square pan.
- Sift together flour, baking soda, salt, and ground ginger.
- Stir in raisins and chopped nuts.
- Cream shortening and brown sugar until well blended.
- Beat in eggs one at a time.
- Add vanilla extract and molasses; mix well.
- Gradually add the flour and nut mixture, blending until smooth.
- Pour the batter into the prepared pan.
- Bake for about 30 minutes or until a toothpick inserted in the center comes out clean.
- Cut into squares while still warm.
- Let cool in the pan before removing and serving.
Nutrition & Diet Analysis (per serving)
938
kcal
47% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).