Nut Cookies

Prep: 10 min Cook: 20 min Serves: 24 Cuisine: American

Nut cookies are a delightful treat featuring a rich buttery base complemented by the crunch of pecans. The combination of brown and white sugar adds depth to their sweetness, making them perfect for gatherings or a cozy afternoon snack. These cookies appeal to nut lovers and those seeking a homemade indulgence.

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Ingredients

  • 1/4 lb. butter
  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 1/2 c. flour
  • 1 egg
  • 1/2 lb. pecans, chopped

Instructions

  1. Cream the butter and sugars together.
  2. Add the egg and mix well.
  3. Sift in the flour and mix until combined.
  4. Fold in the chopped pecans.
  5. Drop the dough onto a greased cookie sheet using a teaspoon.
  6. Bake at 350°F for about 20 minutes.

Nutrition & Diet Analysis (per serving)

783 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 44.8g 57% DV
Carbs 92.8g 34% DV
Fiber 3.1g 11% DV
Sugar 50.3g 100% DV

Electrolytes

Sodium 78mg 3% DV
Potassium 298mg 6% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 0.4mg
Calcium 99.3mg 8% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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